Baker Glacier

Baker Glacier is a glacier in New Zealand and has an elevation of 1,332 metres.

Places of Interest

Highlights include Malte Brun and Mount Hamilton.

Malte Brun

Peak

Malte Brun is the highest peak in the Malte Brun Range, which lies between the Tasman and Murchison Glaciers within New Zealand's Southern Alps. According to Land Information New Zealand, it rises to a height of 3,199 metres, although other sources give heights ranging from 3155 to 3199 m. Malte Brun is situated 3½ km northwest of Baker Glacier.

Mount Hamilton

Peak

Photo: Wikimedia, CC0.

Mount Hamilton is a 3,025 metres mountain of the Southern Alps, located in the South Island of New Zealand. Mount Hamilton is situated 3 km north of Baker Glacier.

Aiguilles Rouges

Peak

Photo: Wikimedia, CC0.

Aiguilles Rouges is a 2,950-metre-elevation mountain in the Canterbury Region of New Zealand. Aiguilles Rouges is situated 3½ km west of Baker Glacier.

Baker Glacier

Type: Glacier with an elevation of 1,332 metres
Category: landform
Location: New Zealand, Oceania
View on OpenStreetMap

Latitude

-43.58333° or 43° 35′ south

Longitude

170.33333° or 170° 20′ east

Elevation

1,332 metres (4,370 feet)

Open location code

4V8GC88M+M8

GeoNames ID

2193621

This page is based on GeoNames, Wikidata, and Wikimedia Commons.

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Satellite Map

Discover Baker Glacier from above in high-definition satellite imagery.

Places with the Same Name

Discover other places named “Baker Glacier”.

Localities in the Area

Explore places such as Aoraki/Mount Cook and Franz Josef.

Notable Places Nearby

Highlights include Frind Peak and Cascade Glacier.

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